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Chowder Cook-Off Winners
Chowder Cook-Off Winners Announced
March
18, 2013 - Southport, NC - The 3rd Annual
N.C. 4th of July
Festival Chowder Cook-Off was held Sunday,
March 10th at the Oak Island Moose Lodge. The Cook-Off
is a fun community event which is held to raise funds
for the annual N.C. 4th of July Festival, Jennifer
Moore,
First Citizens Bank
chaired the Cook-Off and was pleased with the show of
support for the festival. Entertainment was provided by
Lynda Snyder with door prizes donated by
The Adventure Kayak
Company,
Cape Fear Fitness,
Color Me Carolina,
Cox Quality
Furniture and
Harold W. Wells &
Son, Inc.
The N.C. 4th of July Festival will be held July 2nd -
4th in Southport with a special Beach Day on Oak Island
July 1st.
Best Decorated Booth –
Turtle Island
Restaurant & Catering
Restaurant Division:
1st Place – Coastal Catering & Events – Coastal Corn
Chowder
2nd Place –
Turtle Island
Restaurant & Catering – Annie’s Clam Soup &
Turtle Seafood Chowder
3rd Place – Oak Island Deli & Pub – Grand Daddy’s Low
Land Chowder
Individual Division:
1st Place – Paul Yeso – Lucy’s Choice Chowder
2nd Place – David & Nancy Kelly – Crab & Corn Chowder
3rd Place – Brad & Danielle Fisher – Fisher’s Buccaneer
Chowder
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Southport, NC Hotel
Deals!!!
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